Desserts

*Gluten-free *Vegan

Our Handmade Desserts

We are proud to offer these fine desserts prepared by our bakers.

Pot de Creme*

a rich creamy custard topped with blackberries and served with whipped cream

   Blackberry Orange Bread Pudding
   loaded with blackberries, scented with orange and served
   warm with Grand Marnier Butter Sauce

Chocolate Peppermint Tart
Crisp light tart shell filled with creamy bitter-sweet chocolate ganache, topped with

White Chocolate Peppermint Crunch and served with peppermint whipped cream

Sara’s Signature Cookie Plate
       Offering a variety of Sara’s handmade cookies for your enjoyment
Pumpkin Butter Crumble Bars
       Sweet-spiced pumpkin butter baked between layers of crumbly oat shortbread
Sugarplum Squares
        Buttery and luscious, these bars are flavored with orange and laden with
       cranberries, walnuts and coconut.
   Almond Joy Bar
         Toasted almonds and coconut cream filling baked between brownie
    layers. Topped with smooth milk chocolate ganache
Our Famous White Chocolate-Frosted Sugar Cookie
       light and crisp butter cookies iced with white chocolate and topped with colorful
       sugar crystals

Almond Joy Cheesecake
A creamy coconut cheesecake loaded with toasted coconut baked on a coconut almond

graham cracker crust and topped with chocolate ganache.

Chocolate Sin Cheesecake
A lucious creamy and rich chocolate cheese cake, served with
whipped cream. An old favorite.

Apple Cinnamon Crisp*

Served A La Mode
sweetened with brown sugar and

baked with a crumbly oat topping and served warm with Vanilla Ice Cream

Vegan choice: with Vanilla Coconut Milk Ice Cream