Week of July 6th

*Gluten-free   *Vegan

Today's Soups

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Roasted Garlic & Onion Cream

Roasted fresh garlic, thin sliced onion and potatoes are pureed with cream into a smooth exceptional soup.

Mulligatawny
A hearty soup of chicken, onions, carrots, celery, and mushrooms, smooth with cream, spiced with curry powder and served with rice.

This Week's Special

Lunch
(add soup or salad for $2.95)

Monday thru Wednesday


Jeffrey’s Grilled Brat
We grill a bratwurst and offer it on our jalapeno-cheddar bread with dijon mustard and our cosmic slaw (cabbage, carrot, cider vinegar, a touch of sugar and spiced with celery seed and mustard seed). Served with side.

Thursday thru Friday

Greek Style Bay Scallops
This taste tempting seafood dish begins with a sauté of bay scallops, garlic, dill and basil, we then add tomato and feta cheese, toss it with fresh fettuccine and serve topped with kalamata olives.



Saturday

Closed for exterior building maintenance

Dinner
(Includes choice of soup or salad)

Monday thru Wednesday


Marsala Chicken with Apples & Sage
we sauté a breast  of chicken with sliced green apple in olive oil, add fresh spinach, top with our Marsala sage sauce and serve over brown rice

Thursday thru Firday

Fresh Fish

See chalkboard



Saturday

Closed for exterior building maintenance